This is another marinate and freeze ahead recipe. I hope you enjoy it!
- 6lbs Chicken Breast
- 3/4 Cup Soy Sauce
- 1/2 Cup Margarita Mix
- 3 Tbsp Tequila
- 3 Tbsp Lime Juice
- 3 tsp Minced Garlic
Divide chicken breast evenly among 4 freezer bags. In a large mixing bowl, combine remaining ingredients and whisk until smooth. Pour marinade evenly into each bag of chicken. Remove air from bags and freeze. On cooking day, thaw chicken and grill until cooked through. Or, you can bake the chicken at 350 degrees for 25-30 minutes.
Or...skip freezing and let the chicken marinade anywhere from 30 minutes to 8 hours and cook on the grill or in the oven. Delish!