S'mores Cookie Bars

We had quite a bit of leftover graham crackers, marshmallows, and candy bars from our camping trip. So, here is yet another delicious recipe featuring my favorite flavor combination!

S'mores Cookie Bars

Ingredients:

• 1/2 cup butter, softened
• 1 cup sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1-1/3 cups all-purpose flour
• 3/4 cup graham cracker crumbs
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 5 milk chocolate candy bars
• 1-2 cups mini marshmallows

Directions:

In a large bowl, cream butter and sugar until light and fluffy. Add egg and vanilla; beat well. Combine the flour, cracker crumbs, baking powder and salt; gradually add to creamed mixture. Set aside 1/2 cup for topping.

Press remaining mixture into a greased 9-in. square baking pan. Place candy bars on top of crust.


Crumble remaining graham cracker mixture over top.


Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars. Store in an airtight container.